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Five folk prescriptions for stomach diseases

Stomach disease is a kind of common digestive disease, mainly manifested by epigastric discomfort, pain and fullness after meals. So, how to treat stomach disease? Next, we will bring you five folk recipes for treating stomach disease. You can have a look at it if you are interested


Five folk prescriptions for stomach diseases


Bean curd and egg shell

There are two kinds of materials, tofu and egg shell. We first take a proper amount of fresh tofu, 6 grams of washed egg shell, and then grind it to powder, and then mix in tofu to mix evenly. It can be eaten twice a day. It is reasonable to use eggshell in this recipe. The eggshell is rich in fibrin and calcium, which is very effective in neutralizing gastric acid and treating stomachache.



Fried brown sugar with walnuts

Walnut to choose fresh, about 7, smash off the shell, take out the kernel, and then chopped, in a casserole stir fry until pale yellow, and then put about 5 grams of brown sugar stir fry a few times, can be out of the pot, while hot to eat. Eat on an empty stomach every morning and eat and drink water half an hour later. This party shall last for 12 days without interruption.



Peanut oil honey

First pour 0.5kg honey into a bowl, boil 125-150g peanut oil in a pan until it is dissolved. Then pour the oil into the bowl containing honey. Take a spoonful 20-30 minutes before meals, once in the morning and evening. Patients with severe illness can be added once. This prescription is effective for gastritis, gastric ulcer and duodenal ulcer. Be careful, do not drink, avoid spicy food.



Eat yam

Yam contains amylase, polyphenol oxidase and other nutrients, which can enhance gastrointestinal digestion and absorption function. In compendium of Materia Medica, the efficacy of yam is summarized as five points, namely "tonifying kidney qi, strengthening spleen and stomach, stopping diarrhea, resolving phlegm and saliva, moistening skin". If patients with chronic gastritis will yam and japonica rice together into porridge, or with rock sugar simmer cooked after taking, can obtain better curative effect.



Eating taro

Taro, according to traditional Chinese medicine, "swallow the appetizer, Tongchang wall.". Taro starch granules small, digestibility can reach more than 98%; rich in mucus saponin, can form a protective film on the intestinal wall and gastric wall, lubricate the intestinal tract, defecate; rich in nutrition, it can also meet the nutritional needs after serious illness.. In addition, taro, which contains a mucin protein, can produce immunoglobulin after being absorbed by the human body, which can improve the body's resistance.



Common tips for the treatment of stomach diseases


The first move: peanuts treat cold stomach pain

Some people often get stomachache after being stimulated by cold wind. They can eat some fried, cooked, and even raw peanuts. With less than 100g, the stomachache can be easily dissipated.



The second move: secret recipe for treating stomach cold


50g Erguotou liquor, pour into a tea cup, add an egg, and then light the wine. When the wine is dried, the egg is cooked. Eat it on an empty stomach in the morning. If it is light, eat it once or twice, and if it is heavy, it can be cured three to five times. Be careful that eggs are not allowed to be added to any seasoning.



The third move: XinLiMei radish water for gastritis

Wash and chop XinLiMei radish (big radish with green skin and red heart), boil it into inflammation, and then put some sugar to drink while it is hot.



The fourth move: stir fry jujube and soak in water to cure old stomach disease

Wash the jujube and stir fry until the skin is dark. Stir fry more at a time. Break off the fried jujube, put it into a cup with boiling water, put three to four at a time, add appropriate amount of sugar, and take it when the color of water turns yellow.



The above is "the treatment of stomach disease 5 folk folk prescription stomach disease treatment commonly used tricks" introduced, for your reference only!

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